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Home > Eating Out > Gourmet

Gourmet

 
We have found 8 result(s)
City Bowl About City Bowl
Blue Danube

Tamboerskloof, Cape Town
R150 to R200,- average per person

Situated in one of the Cape's most beautiful and historic suburbs, this unique establishment offers diners a comprehensive choice of delicious food and fine South African wines.

Austrian-born chef Thomas Sinn is both consistent and innovative, treating diners to truly superior culinary delights.

The Blue Danube Restaurant has won a multitude of awards and is currently recognised as one of the top 10 restaurants in South Africa.

102 New Church Street, Tamboerskloof
Tel: (+27+21) 423 3624

 
Five Flies

Cape Town City Centre
R150,- to R200,- average per person

Five Flies is one of Cape Town's most popular restaurants situated in a historic Cape Dutch landmark in the heart of the city centre.

Indulge in slick city dining with exquisite food, warm ambience, friendly service and a menu that bursts with exciting food combinations of the finest South African ingredients and global flavours.

It has perfected the art of stylish food presentation, creating spectacular cuisine of great visual appeal.

14-16 Keerom Street, City Centre
Tel: (+27+21) 21 424 4442

 
Savoy Cabbage

Cape Town City Centre 
R150,- to R200,- average per person

CNN's only "HOT Spot" for Cape Town. Frequently visited by the film industry, politicians, media and loyal local and international clientele.

Relaxed fine dining with stunning service in a chic and stylish setting of historic brick, glass and concrete. Game, offal and seafood feature on a menu that changes daily, and vegetarians are well catered for.

Heritage Square, 101 Hout Street, City Centre
Tel: (+27+21) 424 2626

 
Paarl About Paarl
Bosman's Restaurant

Paarl
R150,- to R200,- average per person

Award winning Bosman's ranks among the world's greatest for its superb gourmet cuisine and service.

Among its achievements is the coveted Relais Gourmand status and best wine list awards, a tribute to its well-stocked cellar of 300 vintage wines.

Bosman's international team of chefs, restaurant staff and sommeliers offer a most memorable dining experience. The dining room is housed in the renovated Cape Dutch manor house built in 1707.

Plantasie Street, Paarl
Tel: (+27+21) 21 863 27 27

 
Franschhoek About Franschhoek
Le Quartier Francais

Franschhoek
R150,- to R200,- average per person

Le Quartier Français, voted again as South Africa's top restaurant, has been named one of the world's 50 best restaurants in authoritative ratings published by Restaurant, a leading food magazine published in London.

“We are thrilled and terribly proud,” says Susan Huxter, owner of Le Quartier Français. “The awards are the result of a dedicated team doing what they all love.

They believe in change and innovation, but also take responsibility. Most of all, they are successful because they respect their profession and have fun at it.”

16 Huguenot Street, Franschhoek
Tel: (+27+21) 876 215

 
The Haute Cabriere Cellar Restaurant

Franschhoek
R150,- to R200,- average per person

The award-winning Haute Cabriere Cellar Restaurant overlooks one of the most beautiful valleys in the world.

The unique marriage of food and wine, the elegance of the cellar venue and the breathtaking views have in combination placed this restaurant in all the top 10 listings in the country.

Franschhoek Pass Road, Franschhoek
Tel: (+27+21) 876-3688

 
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Did you know?
Cape Town's restaurants serve almost all dishes of the world, thanks to the ethnic diversity of the people who settled down at the foot of Table Mountain.
       
 
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